Cake Man Raven Confectionary Headquarters
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https://nymag.com/listings/stores/cake_man_raven_confectionery/
C at Lafayette Ave.; G at Fulton St. If the Cake Man's good enough for Patti LaBelle, 50 Cent, and Isaac Hayes, he's good enough for you. Owner Raven Patrick De'Sean Dennis III is known for the ...
https://travel.sygic.com/en/poi/cake-man-raven-closed-poi:24210
Raven Patrick De'Sean Dennis III, better known by the alias Cake Man Raven, is an American baker and owner of the Cake Man Raven confectionery bakery formerly of Fort Greene, and now of East New York, Brooklyn. DNAinfo.com called him "the foremost red velvet baker in America," and the New York Daily News wrote that he "turned Dixieland dessert red velvet cake into a Brooklyn thing."
https://www.menuism.com/restaurants/cake-man-raven-confectionary-brooklyn-161663
Read reviews from Cake Man Raven Confectionary at 708 Fulton St in Fort Greene Brooklyn 11217-1625 from trusted Brooklyn restaurant reviewers. Includes the menu, 1 review, photos, and 40 dishes from Cake Man Raven Confectionary.4/5(1)
https://www.yelp.com/biz/cake-man-raven-new-york-4
Delivery & Pickup Options - 40 reviews of Cake Man Raven "After searching for weeks because my mom only wanted her birthday cake from one place, I have finally found Cake Man! Wayne made sure everything was exactly the way I wanted and more! My mom was truly surprised and the cake of course was delicious!!!!! Will definitely be ordering more cakes"4/5(40)
https://www.blackenterprise.com/cake-man/
Jul 01, 2006 · After operating for more than 11 years out of his Harlem apartment, Dennis opened his Brooklyn-based bakery, Cake Man Raven Confectionery (www.cakemanraven.com), in 2000.Estimated Reading Time: 3 mins
https://www.comestiblog.com/2008/12/not-ravin-about-cake-mans-red-velvet.html
Jan 15, 2019 · In 2000, Harlem-native Raven Patrick De'Sean Dennis III put a large, red dot—with frosting—on the map in Fort Greene, Brooklyn. Not long after he opened Cake Man Raven Confectionery on Fulton Street, his Southern Red Velvet Cake became such a sensation that he began limiting each customer to four slices. Furthermore, whole cakes had to be ordered " at least" a week in advance.
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